RecipeMango Shrimp Cocktail Sauce

Nutrition Facts
Amount per Serving
  • Calories: 15
  • Protein: 0g
  • Total Fat: 0g
    • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Total Carbohydrate: 4g
  • Dietary Fiber: 0g
  • Total Sugar: 4g
  • Sodium: 90mg

Looking for a summery spin on the usual cocktail sauce? Make my sweet and spicy mango version. Perfect for dipping shrimp or really whatever your heart desires.

  • Prep time
  • Total Time
This recipe makes 24 Servings
Ingredients:
  • 3/4 cup ketchup
  • 1/4 cup lemon juice (juice of about one lemon)
  • 1/4 teaspoon lemon zest
  • 3 Tablespoons prepared horseradish
  • 1 mango, diced
  • 1/2 teaspoon Sriracha or tabasco sauce
Preparation:

Add ingredients to a blender or food processor, and blend until smooth.

 

Makes 1.5 cups of sauce; Nutriton facts based on 1 tablespoon serving