Generously coat a skillet with oil spray and preheat over medium-high heat. Dunk and coat both slices of bread in the egg mixture. Place the bread slices in the skillet and cook for 1 to 2 minutes per side, or until crisp. Drizzle each slice with 1 teaspoon maple syrup (or dust each slice with 1 teaspoon confectioner’s sugar).
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