- 1 whole-grain frozen waffle
- 1 tablespoon natural peanut butter (or other nut or seed butter)
- 1/2 banana
This is one of my family’s favorite waffle toppers. Peanut butter and bananas are a match made in heaven, and a nutritious—yet equally scrumptious—replacement for gobs of butter and sugary syrup.
- Prep time
- Total Time
Toast the waffle and spread the peanut butter over the top. Slice the banana into rounds, and place them evenly on top of the peanut butter waffle.