RecipeMango-Green Tea Smoothie

Nutrition Facts
Amount per Serving
  • Calories: 190
  • Protein: 11g
  • Total Fat: 0g
    • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Total Carbohydrate: 37g
  • Dietary Fiber: 3g
  • Sodium: 55mg
Take Note

Quick Meal

Contains Dairy

Vegetarian

Give yourself a jolt of energy with this refreshing green tea smoothie. The combo of caffeine from the tea plus protein from the yogurt keeps you alert and focused for hours.

  • Prep time
  • Total Time
This recipe makes 1 Serving
Ingredients:
  • 1 green tea bag
  • 1/2 cup boiling water
  • 1/2 cup fat-free vanilla Greek yogurt
  • 1 cup mango chunks (fresh or frozen)
  • 3 – 5 ice cubes
Preparation:

Brew the tea bag in 4-ounces of boiling water for 3 to 5 minutes. Remove the tea bag and let the tea cool to room temperature.

In a blender combine the brewed tea, yogurt, mango, and 3-to-5 ice cubes, and blend until smoothie. Pour into a glass and serve immediately.