Cilantro Sour Cream

I call this Cilantro Sour Cream, but my kids have dubbed it “green cream.” No matter how you refer to it, this flavorful sour cream is a great topper for turkey tacos, chili, veggie burgers, or fish.
  • Prep time
  • Total Time
This recipe makes 10 Servings
  • 1 cup(s) sour cream, nonfat *See note
  • 1/2 cup(s) cilantro, fresh roughly chopped
  • 1 whole scallion(s) (green onions) roughly chopped
Add all ingredients to a food processor, and process until the cilantro and scallions are well-incorporated.

Note: You can use nonfat plain Greek yogurt in place of the sour cream for an equally tangy and delicious topper.

Make 10 servings
Serving size = 2 tablespoons